Farcis niçois in the spotlight for September
25 September 2024
Discover the flavours of Nice cuisine with Farcis Niçois
To mark the 10th anniversary of the label’s takeover by the Nice Côte d’Azur Metropolitan Tourist Office, we invite you to (re)discover and (re)invent our region’s culinary treasures.
Dive into the heart of gastronomy made in “Nice Côte d’Azur” with the fifth recipe idea for September from the Label Cuisine Nissarde. This time, let yourself be seduced by the tasty stuffed vegetables of Nice! These little stuffed vegetables will add an authentic, gourmet touch to your meals. Perfect for a convivial lunch or family dinner! 🌞
Here’s the recipe approved by the Label Cuisine Nissarde technical committee :
Atelier Cuisine Niçoise
Located in the heart of the Old Town, near the Cours Saleya and its market, on the ground floor of the Palais du Sénat, a historic site that is already home to…
A tradition reinvented ✨
Beyond its exquisite flavors, farcis niçois embodies the art of living in Nice, where conviviality and sharing are at the heart of every meal. This traditional recipe, handed down from generation to generation, reminds us of the importance of preserving and celebrating our culinary heritage. By perpetuating it, we honor our roots and create precious moments of communion with family and friends.
Join us each month as we explore an emblematic recipe, a living testimony to the art of living à la niçoise.
