A Mediterranean cuisine sublimated by the Chef Cyril Cheype at the table of the Restaurant Le 3e.
Moored on its vast panoramic terrace overlooking the Baie des Anges, the restaurant at the Hyatt Regency Nice Palais de la Méditerranée offers cuisine orchestrated with passion by Executive Chef Sébastien Roux. On the menu, you'll find touches of acidity, texture and freshness in dishes based on fresh, local produce.
Furniture
- Baby chair
- Car park
- Terrace
Services
- Wi-fi
Adapted tourism
- Accessible for self-propelled wheelchairs
Capacity
- Number of covers : 45
Pricing
Menu of the day: 14 to 38 € (Starter of the day and dish of the day: €32).
Accepted payment methods
- American Express
- Credit card payment
- JCB Card
Opening periods
All year round
Opening hours daily between 12 pm and 10 pm.
Bar opening hours: 11:30 a.m. - 11:30 p.m.