Restaurant of local cuisine located at the bottom of Gambetta/Promenade des Anglais. Quality, fresh, local and seasonal products, everything is home-made. Good quality/price ratio.
The chef of the restaurant Dante is from Nice with a long experience of cooking and gastronomy. His plates are colorful, he likes to work with local vegetables, fish dishes (cod aïoli, lobsters, his octopus is to die for!) The quality of the product, a healthy cuisine in a Mediterranean spirit, accompanied by a choice of wines from the South, often organic and natural of great quality. The atmosphere is ultra friendly, the team is very attentive to offer a gourmet moment in a charming setting (old stones, high ceiling, mirrors...)
Furniture
- Baby chair
Services
- Available for private hire
Adapted tourism
- Accessible for self-propelled wheelchairs
Capacity
- Group capacity : 20 people maximum
- Number of covers : 40
Accepted payment methods
- American Express
- Credit card payment
- Meal ticket
Opening periods
From 01/01 to 31/12.
Closed on Monday.