L'Air du Temps" is the place to be for culinary pleasures.
Enjoy the culinary delights of young chef Julien MATHERET.
The chef applies to his gastronomy a philosophy of the land, respect for the seasons and the flavor of fresh produce.
The menu, which revisits the culinary traditions of our valleys, is created with products from short supply chains and with respect for biodiversity.
Reception of animals
- Pets welcome
Capacity
- Number of covers : 50
Pricing
Adult menu: 58 to 82 € (Discovery menu: 58e
Pleasure menu: €69
Tasting menu: 82e).
Accepted payment methods
- Credit card payment
- Cash
Opening periods
From 01/01 to 17/11
Opening hours on Tuesday, Wednesday, Thursday, Friday, Saturday and Sunday between 7.15 pm and 10.30 pm.
Closed on Monday.
Open Tuesday to Saturday evenings and Saturday-Sunday lunchtimes.
In summer: also open on Sunday evenings.
Closed from November 13 to December 18.
